Dinner · Lunch · Uncategorized · vegetarian

Creamy avocado basil sauce

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Ingredients: 2 ripe avocados, 1/2 cup Greek yogurt, 1/2 cup fresh basil, 1 tbsp minced garlic, juice from 1 lemon, salt and pepper to taste

Mix all ingredients in a food processor until smooth.

Great for “Zoodles”, pasta, quinoa and much more!

Recipe from @fitmencook

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