Guiltless Chocolate Chip Pancakes



1/2 cup white whole wheat flour

1/2 cup unbleached all purpose flour

2 tsp baking powder

1/4 tsp salt

1/2 cup unsweetened apple sauce

1 cup unsweetened almond milk

3 large egg whites

2 tsp canola or vegetable oil

1 tsp vanilla extract

1/4 cup mini chocolate chips

honey or maple syrup (optional)

In a large bowl whisk together the flours, baking powder and salt. In a separate bowl combine applesauce, almond milk, egg whites, oil, and vanilla. Stir flour mixture into apple sauce mixture until just moist. don’t over mix.

Heat a nonstick griddle over medium heat. When hot scoop out 1/4 cup of pancake batter for each pancake then sprinkle 1 tsp chocolate chips on top. Cook until pancake sets and bubble and flip over.

Recipe from Skinnytaste Cookbook

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